Hibiscus Grapefruit Mocktail w/Citrus Rose Ice Cubes

This Hibiscus & Grapefruit mocktail will impress and can be enjoyed by everyone. Plus our citrus rose ice is easy and fun! 

Mocktails are so popular, that its becoming the norm to offer interesting mocktails along with any cocktails that are served. Many bars and restaurants offer extensive mocktail menus and its about time!

Our mocktail easy with only 2 ingredients and uses our Grapefruit & Hibiscus infusion. This infusion includes hibiscus, grapefruit, limes, angostura bitters and organic sugar.

For this mocktail we infused with water, but green tea or zero proof beverages can be used.

Hibiscus Grapefruit Mocktail

1.5 oz. Infusion

3-4 oz. sparkling water

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Directions

Add ice to the coupe glass 

Add infusion and sparkling water.

Garnish with hibiscus petals if desired. We brushed honey on the glass where we wanted the petals to stick. We placed some petals on a small plate and rolled the glass in the petals.

Citrus Rose Ice Cubes

We used this ice tray and added sliced grapefruits that were cut in half. We used 3 or 4 per cube by setting them into the tray to look like petals and added a sprig of mint. We used this video as a reference. We froze them overnight. Works with most citrus and looks so lovely!

Try our Grapefruit & Hibiscus Sour!